Dill Dip
Dill dip made with nonfat Greek yogurt for a deliciously flavored dip without excess calories.
Ingredients
- 1 cup plain non-fat Greek yogurt
- 1/2 tsp dried dill
- 1/2 tsp ground black pepper
- 1/2 tsp garlic powder
- 1/4 tsp salt (or to taste)
Instructions
- Combine all recipe ingredients in a large bowl.
- Serve with your favorite whole grain chips or cut vegetables.
Nutrition
Serving: 0.5cupSodium: 90mgFiber: 1gCholesterol: 15mgCalories: 60kcalProtein: 11gCarbohydrates: 5g